Forest friendly, Indigenous community specialty coffee.
Our mission is clear: create a sustainable future for indigenous communities, our rainforest and our industry.
Create long-lasting, sustainable, personal relationships with indigenous producers. Each producer must show tangible results of forestry protection whilst upholding organic growing principles.
Heavily investing into communities, providing the necessary funds to wholly benefit the village infrastructure and protecting their way of life.
Detailing a fully transparent sourcing strategy, showing full knowledge of sourcing, processing and production.
Connecting the consumer to the producer.
Show tangible results of our project led work.
Many logos, buzzwords and clever marketing has made the average consumer believe they are supporting good projects – yet with no visible results.
The Amazon is deteriorating, the coffee industry is contributing to this destruction. Growing levels of demand coupled with the ever increasing need for profitability has led to mass deforestation.
This demolition is impacting our world. It’s time to change.
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